I can't stop talking about...

Sunday, March 13, 2011

Irish Soda Bread

It's that time of year again. Time to bring out your greens and drink until you vomit and eat Soda Bread so I thought I's share with you my mother's recipe with all of you.


Ingredients:


4 cups flour


1 tsp. Baking soda


1 ½ cup raisins


2 tsp. Caraway seeds (optional)


½ tsp. Salt


4 tbsp. sugar


2 cups buttermilk



Mix all dry ingredients in a bowl then gradually add buttermilk and using a large spoon mix all together (dough will be sticky). Add a little flour onto a board and shape into two round loaves. After shaping make a cross in the middle on top of each loaf. Spray a cookie sheet and place loaf on top and bake for 35-40 minutes in a 350-degree oven. Test with a toothpick and be sure that it comes out clean.

No comments:

Post a Comment